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Adolph's Tenderizer 44.5oz (2.77lbs) 1.26kg
Unseasoned. 100% Natural, NO MSG
Instructions for using Adolphs Tenderizer
- Be sure the surfaces of meat are moist.
- Shake Adolph's Tenderizer generously and evenly, covering all surfaces of meat. Use about 1 tsp. per pound of meat. Do not add salt.
- Pierce meat deeply at 1/2" intervals on all surfaces to insure deep down tenderness.
- Bake, Broil or Grill immediately.
For thicker cuts of meats, let stand for 30 minutes before cooking.
Adolph's Meat Tenderizer Ingredients: Salt, Sugar, Corn Starch (prevents caking), Bromelain (a tenderizer from pineapple fruit).
Adolph's Meat Tenderizer had no MSG, no artificial colors or flavors.
Adolph's Meat Tenderizer
| Nutrition Facts
| Serving Size: 1/4 tsp (1.4g) |
| Servings Per Container: about 907 |
| Amount Per Serving |
 |
| Calories 0 |
Calories From Fat 0 |
|
| % Daily Value* |
|
| Total Fat 0g |
0% |
|
| Sodium 540mg |
23% |
|
| Total Carb 0g |
0% |
|
| Protein 0g |
|
|
*Percent Daily Values (DV) are based on a 2,000
calorie daily diet. Your daily values may be higher
or lower based on your calorie needs. |
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| Tiered Product Pricing |
| Quantity |
Description |
Price |
| Each |
Unit Price |
$12.51USD |
| 6 |
6 or More |
$11.83USD |
| 24 |
24 or More |
$10.94USD |
|
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