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Recipe: Baked Cauliflower



 

Recipes using Tones Ground Paprika

 

  • 1 head cauliflower
  • 1 stick butter
  • 2 tsp garlic powder
  • 1/4 tsp ground white pepper
  • 1 tsp paprika
  • 1 tbsp parsley flakes
  • 1/2 cup Italian seasoned bread crumbs
  1. Wash and cut cauliflower into pieces about 1 1/2 inches in size.
  2. Bring a large pot of water to boil. Add cauliflower to pot, and cook for 15 minutes. Drain off water.
  3. Preheat oven to 350° f.
  4. Combine the butter, garlic, pepper, paprika and parsley in a small pan. Heat until butter has melted, stirring often.
  5. Place cauliflower in a casserole, sprinkle with the bread crumbs, and then pour butter mixture over top.
  6. Bake for about 30 minutes.
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