http://www.spiceplace.com/blog Cooking Ideas from Spice Place Sun, 12 Oct 2008 14:40:46 +0000 http://wordpress.org/?v=2.5.1 http://www.spiceplace.com/blog/2007/05/27/for-this-memorial-day-make-it-a-lamb-burger/#comment-878 Panagiotis Fri, 06 Jul 2007 16:36:07 +0000 http://www.spiceplace.com/blog/2007/05/27/for-this-memorial-day-make-it-a-lamb-burger/#comment-878 The burger looks delicious! Indeed, here in Greece we eat lamb very much, especially during easter! You should also try lamb with rosemary! The burger looks delicious! Indeed, here in Greece we eat lamb very much, especially during easter! You should also try lamb with rosemary!

]]> http://www.spiceplace.com/blog/2007/04/03/homemade-spanish-rice/#comment-696 Spice Place Blog » Blog Archive » A Delicious Mexican Grilled Chicken Recipe Fri, 20 Apr 2007 16:12:26 +0000 http://www.spiceplace.com/blog/2007/04/03/homemade-spanish-rice-recipe/#comment-696 [...] with warmed corn tortillas, Spanish Rice, and your favorite salsa. You may optionally add sour cream, and [...] [...] with warmed corn tortillas, Spanish Rice, and your favorite salsa. You may optionally add sour cream, and [...]

]]> http://www.spiceplace.com/blog/2006/04/02/garlic-tabasco-mashed-potato-recipe/#comment-267 Spice Place Blog » Blog Archive » Stove Top Barbecued Beef Brisket Mon, 05 Mar 2007 22:41:57 +0000 http://www.spiceplace.com/blog/?p=42#comment-267 [...] We served our roast with Garlic Mashed Potatoes and used the barbecue sauce with cooked with over top of the sliced brisket. [...] [...] We served our roast with Garlic Mashed Potatoes and used the barbecue sauce with cooked with over top of the sliced brisket. [...]

]]> http://www.spiceplace.com/blog/2006/12/04/get-mediterranean-flair-with-mccormick-greek-seasoning/#comment-34 Spice Place Blog » Blog Archive » Greek Garden Salad Recipe Mon, 04 Dec 2006 23:14:05 +0000 http://www.spiceplace.com/blog/?p=75#comment-34 [...] Spice Place Blog Cooking Ideas from Spice Place Blog Home    « Get Mediterranean Flair with McCormick Greek Seasoning [...] [...] Spice Place Blog Cooking Ideas from Spice Place Blog Home    « Get Mediterranean Flair with McCormick Greek Seasoning [...]

]]> http://www.spiceplace.com/blog/2006/08/27/how-to-make-a-ham-and-cheese-omelet/#comment-29 Spice Place Blog » Blog Archive » Tabasco Ham and Cheese Omelet Recipe Sun, 08 Oct 2006 13:34:06 +0000 http://www.spiceplace.com/blog/?p=66#comment-29 [...] Making a Tabasco Seasoned Ham and Cheese Omelet Today, we made a Ham and Cheese Omelet that is pictured above along with hash brown potatoes. We have a post with complete instructions on how to make an omelet in a prior post, so we won’t go into those details. For our Tabasco Seasoned Omelet, add 1/4 tsp of Tabasco Sauce* to 3 eggs in a small bowl, and beat well. Add the egg mixture to a heated lightly oiled non-stick pan over medium heat, cover, and cook until set, then top 1/2 side of the omelet with chopped ham, and shredded Cheddar cheese. Cover, to let cheese melt, then flip the plain half on top of the ham and cheese hal.. Cut the omelet in half before serving. Makes 2 servings. [...] [...] Making a Tabasco Seasoned Ham and Cheese Omelet Today, we made a Ham and Cheese Omelet that is pictured above along with hash brown potatoes. We have a post with complete instructions on how to make an omelet in a prior post, so we won’t go into those details. For our Tabasco Seasoned Omelet, add 1/4 tsp of Tabasco Sauce* to 3 eggs in a small bowl, and beat well. Add the egg mixture to a heated lightly oiled non-stick pan over medium heat, cover, and cook until set, then top 1/2 side of the omelet with chopped ham, and shredded Cheddar cheese. Cover, to let cheese melt, then flip the plain half on top of the ham and cheese hal.. Cut the omelet in half before serving. Makes 2 servings. [...]

]]> http://www.spiceplace.com/blog/2006/04/02/garlic-tabasco-mashed-potato-recipe/#comment-28 Spice Place Blog » Blog Archive » How to Grill a Delicious Pot Roast Sun, 01 Oct 2006 15:55:19 +0000 http://www.spiceplace.com/blog/?p=42#comment-28 [...] If you cooked this Grilled Pot Roast with the vegetables, you’ll have a complete meal all cooked on the grill. If not, serve with our Tabasco Garlic Mashed Potato Recipe, gravy and a vegetable of your choice. [...] [...] If you cooked this Grilled Pot Roast with the vegetables, you’ll have a complete meal all cooked on the grill. If not, serve with our Tabasco Garlic Mashed Potato Recipe, gravy and a vegetable of your choice. [...]

]]> http://www.spiceplace.com/blog/2006/06/05/north-carolina-pulled-pork-sandwich/#comment-27 Spice Place Blog » Blog Archive » How to Grill a Delicious Pot Roast Sun, 01 Oct 2006 15:54:02 +0000 http://www.spiceplace.com/blog/?p=46#comment-27 [...] It seems to us that grilled foods have more flavor than foods that are simply baked or pan fried, so we BBQ our dinners about half of the time. For weeknight barbecues, we cook foods than grill in under an hour, you know, the typical foods like steaks, chicken breasts, hamburgers, and pork chops. But when the weekend comes around, and we can start cooking our dinner earlier, we cook more interesting foods like pork roasts, and pot roasts. Earlier this summer we posted here in our blog a recipe for a delicious smoked North Carolina Pulled Pork Sandwich, which starts with a pork roast barbecued and smoked. It takes some time to make, but the reward is worthy of the effort. [...] [...] It seems to us that grilled foods have more flavor than foods that are simply baked or pan fried, so we BBQ our dinners about half of the time. For weeknight barbecues, we cook foods than grill in under an hour, you know, the typical foods like steaks, chicken breasts, hamburgers, and pork chops. But when the weekend comes around, and we can start cooking our dinner earlier, we cook more interesting foods like pork roasts, and pot roasts. Earlier this summer we posted here in our blog a recipe for a delicious smoked North Carolina Pulled Pork Sandwich, which starts with a pork roast barbecued and smoked. It takes some time to make, but the reward is worthy of the effort. [...]

]]> http://www.spiceplace.com/blog/2006/09/26/buffalo-chicken-thighs-recipe/#comment-26 Spice Place Blog » Blog Archive » Buffalo Chicken Sandwich Recipe Wed, 27 Sep 2006 17:07:41 +0000 http://www.spiceplace.com/blog/?p=68#comment-26 [...] Spice Place Blog Cooking Ideas from Spice Place Blog Home    « Buffalo Chicken Thighs Recipe [...] [...] Spice Place Blog Cooking Ideas from Spice Place Blog Home    « Buffalo Chicken Thighs Recipe [...]

]]> http://www.spiceplace.com/blog/2005/12/17/old-bay-hash-browns/#comment-25 Spice Place Blog » Blog Archive » How to Make a Ham and Cheese Omelet Sun, 27 Aug 2006 15:24:09 +0000 http://www.spiceplace.com/blog/?p=3#comment-25 [...] We served the omelet in the picture with Old Bay Hash Brown Potatoes and a glass of orange juice. [...] [...] We served the omelet in the picture with Old Bay Hash Brown Potatoes and a glass of orange juice. [...]

]]> http://www.spiceplace.com/blog/2005/12/16/cooking-with-old-bay-seasoning/#comment-6 Spice Place Blog » Blog Archive » Corned Beef and Cabbage made with Old Bay Seasoning Fri, 17 Mar 2006 16:27:35 +0000 http://www.spiceplace.com/blog/?p=2#comment-6 [...] Since it’s Saint Patrick’s Day today, we thought we re-share a favorite recipe of ours, Old Bay Seasoned Corn Beef and Cabbage. We shared our unique and different recipe here with our original post to the blog back in December. Our staff had been considering making a different recipe for corned beef and cabbage to share today, but in the end we decided our recipe using our favorite seasoning (Old Bay) is so good it was best just to re-visit our original and classic recipe. [...] [...] Since it’s Saint Patrick’s Day today, we thought we re-share a favorite recipe of ours, Old Bay Seasoned Corn Beef and Cabbage. We shared our unique and different recipe here with our original post to the blog back in December. Our staff had been considering making a different recipe for corned beef and cabbage to share today, but in the end we decided our recipe using our favorite seasoning (Old Bay) is so good it was best just to re-visit our original and classic recipe. [...]

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