Product Recipes

Recipe: Chicken Stuffed Scallop

Recipes using McCormick Gourmet Malabar Ground Pepper

Price Each: $9.89USD

 

  1. Prepare stuffing according to package directions for dry stuffing. Spread in 13" x 9" x 2” baking dish.
  2. Top with layer of chicken (or turkey).
  3. In a large saucepan melt butter; blend in flour and seasonings. Add cool broth; cook and stir until mixture thickens.
  4. Stir in small amount of hot mixture into eggs. Return to hot mixture. Pour over chicken.
  5. Bake in slow oven (325°F) for 40 to 45 minutes or until knife inserted halfway to center comes out clean.
  6. Let stand 5 minutes to set. Cut in squares and serve with the following sauce.

Pimento Musrhroom Sauce
  1. Place all items in sauce pan, and mix, heat and stir until hot.

     
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