Price Each: $17.12USD
2 lb lean ground beef 1/4 cup chopped onion 1/4 cup chopped green pepper, membrane removed 1/4 tsp ground black pepper 2 tsp prepared mustard 2 tbsp chili powder 2 eggs, slightly beaten 1/2 cup flour Sauce: 2 cans tomato sauce 1/2 cup water 1 tsp canola oil 1/2 tsp chili powder 1 tbsp Parmesean cheese 1. Mix together beef, onion, green pepper, seasonings, and eggs. 2. Shape into 1 inch balls. Roll each ball in four to coat evenly. 3. Brown meatballs in pan with canola oil. 4. Preheat oven to 350 degrees. 5. In a small bowl, mix the sauce ingredients together and stir until blended. 6. Place cooked meatballs in baking dish, and pour sauce over top. 7. Cover and bake 30-40 minutes.