Recipe: Chocolate Chip Cake

Recipes using Nestle Semi-Sweet Morsels

• 1 pkg Duncan Hines yellow cake mix
• 1 pkg instant vanilla pudding
• 4 eggs
• 1/2 pint sour cream
• 1/2 cup oil
• 6 oz chocolate chips
• 1/2 cup walnuts
• cinnamon sugar

1. Preheat oven to 350 degrees.
2. Mix cake and pudding mixes, eggs, sour cream and oil with electric mixer for 10 minutes.
3. Pour half of mixture into lightly greased and floured tube pan.
4. Sprinkle with half of chips and half of nuts.
5. Pour in remaining batter.
6. Sprinkle with rest of chips and nuts.
7. Sprinkle with mixture of cinnamon and sugar.
8. Bake for 50-55 minutes.