What's new
Cooking Forum

Welcome to SpicePlace Cooking Forum.
This site is now a read-only archive. Registration and posting are disabled.

Want to learn to post newbie

  • Thread starter Thread starter Wendy
  • Start date Start date
W

Wendy

Guest
What should I be doing to post a 'thing' - what is the vocabulary? Thread? Post? Tag?
How do I talk to someone?
Anyway, I am having a party and would like to do some cooking ahead. How would I reheat fried food to be crispy? Or a cooked casserole to be warmed through? Or something in the slow-cooker to be warmed up?
If this reaches a person that would be so cool!
 
You've succssfully posted!

You can always us our SEARCH and type in crockpot, or casserole, finger foods, etc. and the recipes will pop right up for you!
 
Reheating leftovers?

I want to bake some appetizers ahead for my party; how can I reheat them so they won't be soggy?
 
Hi - My name is Katiecooks and I'm a complete neophyte at anything to do with computers and threads so hopefully you'll bear with me and my stumbling initially. I hope to be able to get some tips on using herbs in cooking and also learn more about pastry and cake baking.
 
Back
Top