Hmmm, yummy. But be reminded when you use miricle whip because it tends to get runny if you don't eat it right away. I'd like to eat this one with olives. If you like green olives, you could substitute garden olives with pimiento for the relish. I usually sprinkle in paprika, chop a pickle and then mix it all up.
I would toast my bread and then add some lettuce! This would produce a wonderful taste! Yummy!
Last edited by pinkperson; 01-10-2007 at 07:49 AM.
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