Lighter Fluid taste on your grilled food
If you are tasting the lighter fluid on your grilled foods you are not letting the coals heat up enough to burn up all the lighter fluid that was used to start charcoal or you need to use a little less lighter fluid to start the charcoal. When you let the coals heat up about 10-15 minutes before cooking it allows the lighter fluid to burn up completely. Once the charcoal is well heated then place your food on the grill.
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