A great herb for salmon is dill weed (dried or fresh). I usually use dried since I always have that on hand and the fresh you really need to plan for since it goes bad so fast. Melt some butter add a generous amount of lemon juice and then add the dill weed (dried works great). Mix well and they thoroughly coat the salmon. Salmon is best cooked by broiling in your oven or by placing on a piece of foil and grilling.
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