Thanks Mama!
Lots of great ideas there. I hadn't thought of the fire roasted peppers. They're great with sandwhichs and pita sandwiches.
But I'm thinking stir fried ... hmmm, aren't peppers in sweet and sour chicken? I'm thinking the color would go great with the chicken, pineapple and sweet and sour sauce. I don't have a cookbook right here, but I'm certain that's the main ingredients besides cornstarch and soy sauce.
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