Thread: Spaghetti
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Old 07-13-2006, 09:01 PM
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Wow 1 tbsp of red pepper flakes in your recipe must warm up the taste buds. I make a similar recipe, and occasionally add a little Tabasco. I can't add to much or my wife will say it's too spicey. And honestly, I don't add too much.

I like spaghetti as a week night meal since the recipe is simple to make.

Are whole wheat spinach egg noodles green in color? Seems the whole wheat would make them a strange color.

I've only had angel hair pasta once with spaghetti. Not sure I'd do it again as the angel hair pasta's thinness lends itself to more meatless sauces.
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