Quote:
Originally Posted by KYHeirloomer
And I'm the managing director of the Appalachian Heirloom Seed Conservancy---a not-for-profit organization dedicated to preserving the edible heritage of the mountain south.
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What a cool thing to do for a living
I have some mint that my grandmother brought to the US from Lithuania around 1910. My mother had it in her garden and now I do. It has a wide leaf about 1 1/2" wide. Is this something you'd be interested in or are you working with local plants?