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Roast Beef?
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11-18-2007, 11:27 AM
mitchb2
Culinarian
Join Date: Nov 2007
Posts: 9
I'm confused now. :-)
The first post says 450 degrees, uncovered.
The second one says 350 degrees, covered.
By the way, I bought a 3.5 pound rump roast.
Last edited by mitchb2; 11-18-2007 at
12:45 PM
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