Glass is the last cutting board I would use. The only thing that will dull your knives quicker than a glass cutting board would be a steel one.
I guess it depends on what I am cutting. Overall though, I usually prefer the plastic ones..
Cutting board - Wikipedia, the free encyclopedia
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While easier to clean than wood or plastic, glass cutting boards damage knives. Because they have a textured slip-resistant surface, and are much harder than the steel of even the highest quality knife, they dull the edge of a knife more quickly.
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