View Single Post
  #9 (permalink)  
Old 02-09-2008, 04:05 PM
Jafo232's Avatar
Jafo232 Jafo232 is offline
Executive Chef
 
Join Date: Aug 2007
Posts: 437
Jafo232 is on a distinguished road
Default

Quote:
Originally Posted by Mama Mangia View Post
One thing about homemade bread - it is denser - and depending on the grains used - can be quite dense and it is so much better for you than storebought crap!

Wonder Bread was good when it came out - but like all other breads - everything changed and it's all yucky junk!
You nailed that on the head. I remember when Wonder Bread was good, now when I taste it, it is like I am biting into a loaf of sugar. It is so sweet and mushy.

I don't make my own bread all the time, as where I live there are a ton of good bakeries around here where you can get some really good tasting local breads. I think on average I probably make it 5-6 times a month.
Reply With Quote