View Single Post
  #14 (permalink)  
Old 02-11-2008, 08:20 AM
Cook Chatty Cathy's Avatar
Cook Chatty Cathy Cook Chatty Cathy is offline
Master Chef
 
Join Date: Nov 2007
Location: N. GA
Posts: 2,191
Cook Chatty Cathy is on a distinguished road
Default

MamaM I remember those little give-away loaves too! Wow, were we in the same class growing up?

I never remember my Mom doing any homemade bread; she would occassionally make Jiffy cornbread mix, or biscuits from a can, but the smell of home baked bread did not come into my life until I did it myself when my children were toddlers, 30 yrs ago!

I will most definetley give your recipes a whirl, I know you are right about the dough. I guess there are as many ways to prepare a basic dough as there are doughs! I tell you that foccacia toasted up so good yesterday for sandwiches! It's all gone now .

I like the suggestion Jafo had of freezing some up for future use, when working full time it's hard to come home at 6 something pm and try to turn out a good dough before bedtime. Weekends are my salvation, and unfortunatley Sat. is a 1/2 day at work for me too! I feel fortunate I ever find time to cook.

Cheerio, CCCathy
Reply With Quote