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tomatoes?
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02-21-2008, 07:00 PM
Mama Mangia
Master Chef
Join Date: Jun 2006
Posts: 3,467
When I make an omelet with tomatoes in it - I dice the tomatoes very small. I just eye ball it - but I saute onion and celery, add tomatoes, stir and then pour my beaten eggs over. You only need a tablespoon or so of each item for 2 - 3 large eggs.
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