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Has anyone used a Covered Baker?
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03-06-2008, 05:32 PM
Cook Chatty Cathy
Master Chef
Join Date: Nov 2007
Location: N. GA
Posts: 1,940
Hey George,
Thank You For The Great Tip, You Can Bet I Will Try It!!! I Am Actually Dying To Try It, And If My Bread Turns Out Like I Want It To I Will Probably Make It Very Often! I Love A Good Crusty Loaf Of French Or Italian.
Cccathy
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