The best way to taste your sauce - any tomato-based sauce - is to do it like a true Italian!
Grab a loaf of unsliced crusty Italian bread and dunk it in the sauce and taste! Just break off a chunk and enjoy! (yes - BREAK - do not cut - and if you need to slice it - you hold it near the chest/heart and cut towards the heart. Now how many old Italians still do that??)
OMG - I can make a meal of that alone!
Did you ever see the movie "Fatso" with Dom DeLuise????? Watch it - you'll see! LOL
Mama
Last edited by Mama Mangia; 05-02-2008 at 09:36 PM.
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