Thread: Prairie Chicken
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Old 05-17-2008, 06:10 PM
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Default Prairie Chicken
Prairie Chicken

Breasts, and thighs of about 4 birds
1 can of cream of mushroom soup
1 quart of whipping cream

Put in a pan that will hold everything. Turn oven to 200 degrees. You want to cook these real slow. For about 2 to 3 hours. Doesn't taste gamey and the sauce makes good gravy.
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