When my fiance' finished this he said "2 thumbs up, and I'd give it 3 if I had 3 thumbs"! Excellent tasting dish, I recommend it to all of our forum friends, you've just got totaste this guys and gals! I did not have the preserved lemons yet, so I substituted a little lemon zest worked fine.
According to the cookbook I have on Moroccan food, the author states "As the recipes are handed down from generation to generation, with very little recorded on paper, no two dishes will ever be the same-it all depends on the eye and the mood of the cook". I figure that must be why there are640,830 different versions of this
I highly recommend this recipe!!!!
Thanks, Cathy