Most of my cookbooks have come from library book sales and church rummage sales. Usually less than a buck
Earlier this year on a trip to Asheville, NC I stopped in a used bookstore and found a copy of
Mastering the Art of French Cooking and in was an edition from the 60s no less! I paid $4 for it!! I was so happy. My find of the year!
I just added
The Frugal gourmet's culinary handbook to my collection. I found it at used book place last weekend.
The only new new cookbook I've purchased this year was Alton Brown's
Feasting on Asphalt: The River Run. I love the series so I had to get the book. Plus I got it signed too!