I made Shrimp Scampi the other night and used fresh oregano and parsley instead of the dried and I felt I could have used 3 times the amount I did.
Should have followed your taste buds on this one - you were right - 3:1.
I love to cook with fresh herbs - and when I dry them - it seems like I need a ton more to fill my jar. But then again - I don't use small jars anyway. So I just need a bigger and bigger herb garden each year. And with making all my own spice/herb mixes I think I am going to need an herb farm soon!
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