I always have to turn my air conditioning off anytime I bake no matter what time of the year it is. In the winter there is so much heat from the offices downstairs and the other apartments that we usually keep it on AC instead of heat. In the winter when I turn it off to bake it stays pretty comfortable. In the summer it gets hot in here and fast without the AC on. I try and bake late at night or early in the day. Same thing with that stove top smoker. I always turn off the ac when I use it and shut my bedroom door where the fire detector is to keep it from going off because little wisps of smoke do escape. My little Nu Wave oven comes in handy for roasting things without having to use my big oven. It doesnt put off much heat at all. I have another small round convection cooker that I use alot also. They are great for baking potatoes, roasting garlic or broiling bread.
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