with Thanksgiving coming -
With Thanksgiving coming I felt some holiday recipes would do -
Thank you to CanMan for this one:
Cranberry and Dried-Cherry Relish
1 12 oz package fresh cranberries
1 cup dried tart cherries -- about 5 oz.
1 cup brown sugar, packed
1/2 teaspoon ground cardamom
Mix all ingredients in a large bowl. Place 1/2 the mixture in a food processor. Using on/off pulses, process until coarsely chopped. Transfer to medium bowl and repeat process with remaining ingredients. Chill at least 1 day and up to 2 days, stirring occasionally. If you like a stronger cardamom flavor you can add it just before serving.
Yield: 2 cups
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