I like to try different sauces, and shop at SuperFresh where they have a surprisingly large selection of sauces. My current favorite is Pick-A-Pepper that's a Jamaican Sauce with a tangy orange peel flavor.
Once upon a time I used to use a lot of barbecue sauce before cooking on the grill, but after The Fire that destroyed my 5 slabs of pork baby back ribs about 10 years ago, I decided that the sauce is added after cooking.
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