
02-27-2009, 08:45 PM
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Master Chef
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Join Date: Nov 2007
Location: N. GA
Posts: 3,865
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Quote:
Originally Posted by The Ironic Chef
Cathy, I can the half gallon glass jars of tomato juice. I have the same jars my grandmother used. I open one of them and I drink the whole thing right then and there. One of my favorites over all are home canned stewed tomatoes. I can't can enough of them.
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It certianly doesn't get better than that does it IC? It is wonderful that you have kept the same jars your own sweet Grandma used, how very neat! Thanks for sharing that, it warms my heart.
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