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Sodium in Processed Food
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06-28-2006, 09:26 AM
tinker
Chef de Cuisine
Join Date: Jun 2006
Posts: 101
Sodium in Processed Food
I think the impact of all the salt in processed foods is way understated. Plus, all that extra sugar and salt tends to mask true flavor. Probably one of the best reasons to cook it yourself. Any thoughts or stories to share?
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