Thread: Herb & Spice Mixes
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Old 07-05-2009, 12:52 PM
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African Malayan Curry Powder


3/4 lb Cumin
1/2 lb Fennel
1/4 lb Dry red chiles
1 sm Piece cinnamon
8 Cloves
1 tb Peppercorns


Dry spices, grind to a powder and seal in an airtight container. Use 2 teaspoons of curry powder to every 1 lb of fish.
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