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08-20-2009, 10:57 AM
Cook Chatty Cathy
Master Chef
Join Date: Nov 2007
Location: N. GA
Posts: 3,948
Have you ever had
a whole day to just get in the kitchen and cook? What would you do? Would you bake up some sweets? Would you make some nice meals and freeze them up for future use? How would you best utilize a rare treat like that?
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