Hello - I'm back - now to get back on track!!! This is a crockpot recipe but if you don't have a crockpot you can do in the oven (350*) until done.
you can leave out the mushrooms -
Au Jus Beef And Noodles
6 servings
2 pounds stew beef meat
2 (7 ounce) cans sliced mushrooms, undrained
2 cups beef broth
1 (1 ounce) package dry au jus gravy mix
Worcestershire sauce to taste
Salt, pepper, garlic salt to taste
Hot cooked noodles
Place stew meat in crockpot. Add beef broth and mushrooms. Add seasonings to taste and sprinkle in au jus gravy mix to taste. Cover; cook on LOW for 7 to 8 hours.
Serve over hot cooked noodles.
NOTE: Store any leftover gravy mix in a cool, dry place in an airtight container.
this can also be done in the oven and you can use your favorite meatloaf recipes:
Barbecue Meatloaf
2 pounds lean ground beef
1/2 cup uncooked quick or old-fashioned oats
1/2 cup dry bread crumbs
2 tablespoons non-fat dry milk powder
1/2 cup water
1/2 cup bottled smoked barbecue sauce
2 eggs
1 teaspoon salt
1/4 teaspoon pepper
1 small onion -- chopped
6 potatoes -- peeled and cut up
Instructions
In large bowl, mix all ingredients except potatoes. Shape meat mixture into a loaf. Place potatoes in bottom of slow cooker. Top potatoes with meat loaf. Cover and cook on Low for 8 to 10 hours.
CROCK - POT SLOPPY JOES
3 lbs. hamburger
1-2 onions, finely chopped
1 green pepper, chopped
2 cans (8 oz.) tomato sauce
1 c. water
2 pkgs. Sloppy Joe seasoning mix
2 tbsp. brown sugar
Brown hamburger in skillet. Drain. Put into crockpot. Add onions, green pepper, tomato sauce, water, seasoning mix and sugar. Stir thoroughly. Cover. Cook on low for 8-10 hours, or on high for 3-4 hours.
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