How to slice potatoes to make chips?
Since I am on WW, I am trying to do things like make my own baked chips, especially sweet potato chips. Unfortunately, I can't seem to get them sliced thin enough with a knife, as it slips and the slices are always too thick or too thin. How can I get just-right, consistently thin slices of potato so that I can make tasty oven-baked chips? I'm sure there is a gadget somewhere that will enable me to do that.
|