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Fake Mashed Potatoes
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09-19-2006, 01:20 AM
mtmomj
Executive Chef
Join Date: Sep 2006
Location: Pennsylvania
Posts: 410
I know what you mean. I don't make "fake" potatoes often, but when I do I usually put salt, pepper, garlic, butter, and chicken broth or beef broth in there instead of milk or water and let them sit for a while before eating them.
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