eggnog cookies
EGGNOG COOKIES
1 1/4 c. white sugar
3/4 c. butter, softened
1/2 c. eggnog
1 t. vanilla extract
2 egg yolks
1 t. ground nutmeg
2 1/4 c. all-purpose flour
1 t. baking powder
1/2 t. ground cinnamon
Preheat oven to 300 degrees F.
Combine flour, baking powder, cinnamon & nutmeg. Then, cream sugar & butter until light. Add eggnog, vanilla, & egg yolks; beat at medium speed with mixer until smooth. Add flour mixture & beat at low speed until just combined. Do not overmix.
Drop by teaspoonfuls onto ungreased cookie sheet 1 inch apart. Sprinkle lightly with nutmeg. Bake 20 to 23 minutes until bottoms turn light brown.
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