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Old 12-28-2006, 02:03 PM
pohto9 pohto9 is offline
Sous Chef
 
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This sounds so very yummy. I think I will try it out tonight with my Roasted chicken. Did you come up with this on your own, or get it from a cook book? I love the fact that it serves so many, then I can have some for lunch the next day as well.
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