I don't know if this is what you are looking for or not:
Scampi Butter (Base):
1/4 pound unsalted butter, softened
1 tablespoon minced garlic
2 tablespoons minced red onion
1 tablespoon chopped fresh parsley leaves
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
Dash white pepper
Dash Worcestershire sauce
1 lemon, juiced
1 tablespoon white wine
In a bowl, whisk all ingredients until thoroughly combined. Refrigerate until ready to use. Use the Scampi "base" to make different flavored butters.
or to 1/2 cup butter add:
Herb Butter
2 T. chopped fresh dill
1 T. chopped fresh parsley
Serve on assorted steamed vegetables, fish or chicken.
Seafood Butter
2 tsp. grated onion
1 1/2 tsp. Old Bay seasoning
Serve on seafood or baked potatoes.
Lemon-Anchovy Butter
2 tsp. anchovy paste
1 tsp. grated lemon rind
1 tsp. fresh lemon juice
Serve on seafood.
Lemon Pepper Butter
1 tsp. pepper
1 tsp. grated lemon rind
1 tsp. fresh lemon juice
Serve on steak, fish, chicken or shrimp.
I have more if you like.
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