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shannone
Guest
Can anyone give me some tips for grilling chicken? Everytime I put chicken on the grill it ends up burnt. I've tried it so many different time and can never seem to get it right.
Cooking Forum
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M
muslgrl
Guest
BBQ it over a slow fire and turn every 10 minutes or so
Mama Mangia
Super Moderator
Never cook over the flame - always nice white coals.
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pinklife
Guest
Use slow fire only, too much salt will trigger the fire to burn it. And I agree with Mama Mangia, use coals always. My cousin uses aluminum foil to prevent it from getting burnt.