Chessy Ham Puffs

1 c. Shredded Swiss cheese (I've even made them with Shredded Sharp Cheddar)
1 c. cooked ham, diced
1 egg
8 - oz tube refrigerated crescent rolls


In a medium mixing bowl, combine the first 3 ingredients. Roll out dough and cut into 12 small squareds that will fit inside mini muffin tin cups. Lightly oil muffin cups and press the square piece of dough into each. Spoon cheese mixture into the center of each dough square. Bake at 350 degrees for 10 minutes or until a knife inserted comes out clean.

Make 12 appetizers.

Garden Vegetable Spread

8-oz pkg. cream cheese, softened
1/2 c. cucumber, chopped
1 carrot, shredded
1 green onion, chopped
1 t. lemon juice
1/4 t. dried dill weed

In a medium mixing bowl, combine all ingredients togther. Chill before serving. Makes 1-1/2 cups.