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easy toffee

A

Ashworth3715

Guest
1 c. margarine
1 c. brown sugar
12 oz. chocolate chips
1 c. finely chopped nuts

Spread nuts onto a cookie sheet.

Melt butter and sugar together, stirring constantly, just to a rolling boil. (Hard ball stage) DO NOT OVERCOOK

Pour melted sugar over nuts; cover with chocolate chips; let cool.
 
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