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Hi from thecurrypot

Anything cooked over some hot coals or smoked catches my attention too Rick. I'll BBQ in the snow with negative 30* even if it's just for a decent burger.
 
Howdy Mick- and welcome! As you can see- this is a really friendly, tight-knit place! Our group is made up of folks from all regions- and we've got just about all cooking varieties represented... You'll be a fine, fine addition to the group. Welcome and enjoy- we're glad ya found us! I'm Kevin, by the way! :)
 
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