Threads: 4,236, Posts: 24,842, Members: 759
Online: 1
 

Go Back   Cooking Forum > Cooking > About Ingredients

About Ingredients Discussion about food ingredients, what they are, where they come from and how to use.


Welcome to the Cooking Forum.

You are currently viewing our cooking boards as a guest which gives you limited access to view most cooking discussions and access our other features. By joining our free cooking community you can share your cooking skills, and learn from other skilled cooks, You will be able to interact, post topics, communicate privately with other cooks (PM), respond to polls, upload content and access many other special features. Registration in this cooking forum is fast, simple and absolutely free so please, join our cooking community today!

If you have any problems with the registration process or your account login, please contact contact us.

Reply
 
LinkBack Thread Tools Display Modes
  #11 (permalink)  
Old 08-13-2006, 07:38 PM
DevilsCharm DevilsCharm is offline
Sous Chef
 
Join Date: Aug 2006
Posts: 34
DevilsCharm is on a distinguished road
Default

I used to grow a lot of stuff in my backyard, including herbs. I stopped with the garden, but recently I got one of those chia herb plants, I had that for awhile and it was cool. Now I have nothing... nothing!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #12 (permalink)  
Old 08-15-2006, 12:47 AM
Twinmama Twinmama is offline
Executive Chef
 
Join Date: Jul 2006
Location: Deep South
Posts: 351
Twinmama is on a distinguished road
Default

Chia herb plants! BRILLIANT!!

I had rosemary and basil growing but I went on vacation and forgot to have anyone water them and...dead.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #13 (permalink)  
Old 08-15-2006, 09:16 AM
Mama Mangia's Avatar
Mama Mangia Mama Mangia is offline
Master Chef
 
Join Date: Jun 2006
Posts: 3,446
Mama Mangia will become famous soon enoughMama Mangia will become famous soon enough
Default

Chia - geez - I tried one once - mine had less "hair" than Telly Savalas!!! (sorry Telly)
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #14 (permalink)  
Old 08-15-2006, 02:27 PM
JKander JKander is offline
Sous Chef
 
Join Date: Aug 2006
Posts: 33
JKander is on a distinguished road
Send a message via AIM to JKander
Default

I had a Chia Homer and it took so long to grow, I was upset. But then it eventually filled it, and then it started to die, so I had to restore Homer to his original and natural bald state.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #15 (permalink)  
Old 08-15-2006, 04:09 PM
aeiou's Avatar
aeiou aeiou is offline
Executive Chef
 
Join Date: Jun 2006
Posts: 263
aeiou is on a distinguished road
Default

About the only herb that grows in my garden each year is chives. They just seem to come back each year and is the only plant that all the critters do not eat in the garden.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #16 (permalink)  
Old 08-16-2006, 10:54 PM
JKander JKander is offline
Sous Chef
 
Join Date: Aug 2006
Posts: 33
JKander is on a distinguished road
Send a message via AIM to JKander
Default

Chives... that's a real familiar name. Oh wait, I'm thinking of Climes, and that's a game. Good herb, though.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #17 (permalink)  
Old 08-17-2006, 08:09 AM
TexasRose's Avatar
TexasRose TexasRose is offline
Executive Chef
 
Join Date: Aug 2006
Posts: 312
TexasRose is on a distinguished road
Default

I have never heard of chia herb plants, but what a great idea.

must check this out.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #18 (permalink)  
Old 08-17-2006, 08:03 PM
Worker Bee's Avatar
Worker Bee Worker Bee is offline
Chef de Cuisine
 
Join Date: Aug 2006
Posts: 201
Worker Bee is on a distinguished road
Default

I grow a lot of herbs in pots. I love the fragrance and of course using them in my cooking. That's outdoors.


For indoors I could not resist these. I have yet to start them and have since found out that they have a larger version on the market which would make more sense.

In terms of yield these would be next to useless. In terms of cute factor they get full points. LOL

http://www.iwantoneofthose.com/egglings/index.html
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #19 (permalink)  
Old 08-17-2006, 08:07 PM
Worker Bee's Avatar
Worker Bee Worker Bee is offline
Chef de Cuisine
 
Join Date: Aug 2006
Posts: 201
Worker Bee is on a distinguished road
Default

Further to herbs, what do you all think of this?

http://www.goldaskitchen.com/index.ihtml

This is one of my favorite online vendors. Saw this item recently and thought it'd be a boon during the winter months. I find the kits a bit pricey and don't like that you require these in order to use this grow system. It's product driven!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #20 (permalink)  
Old 08-17-2006, 08:56 PM
alice.b.toklas's Avatar
alice.b.toklas alice.b.toklas is offline
Chef de Cuisine
 
Join Date: May 2006
Posts: 118
alice.b.toklas is on a distinguished road
Default

Quote:
Originally Posted by Mama Mangia View Post
Chia - geez - I tried one once - mine had less "hair" than Telly Savalas!!! (sorry Telly)
That's a good one and worth a smiley!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Freeze-dried Herbs Twinmama About Ingredients 6 08-25-2006 05:49 PM


All times are GMT -5. The time now is 05:19 PM.


Powered by vBulletin® Version 3.7.3
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.0.0
Copyright © 2002, 2008 SpicePlace.Com