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Thread: Buffalo Chicken Dip

  1. 05-17-2008 06:15 PM #1
    Mama Mangia's Avatar
    Mama Mangia
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    Default Buffalo Chicken Dip

    Buffalo Chicken Dip


    5 cups cooked and shredded chicken
    16 ounces cream cheese
    12 ounces Franks Red Hot Sauce
    2 cups diced celery
    1 cup crumbled blue cheese
    1 cup of mozzarella or monterey jack, shredded

    In a skillet, mix together the chicken and hot sauce. Add the cream cheese in pieces. Add celery and blue cheese until melted. Pour into crockpot. Top with cheese. Cook on low. Serve with Tostitos scoops.
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  2. 05-19-2008 02:45 AM #2
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    Sounds good Mama.
    I love Franks Red Hot Sauce. I mix it with buttermilk to marinade my chicken before frying.
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  3. 06-22-2008 08:17 PM #3
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    Dang! This dip sounds delish! Thanks 4 sharing!
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  4. 06-23-2008 12:18 PM #4
    Mama Mangia's Avatar
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    Hey - guess what?

    Spread on crescent rolls (pinch to seal seams) and bake! Heck with the tostitdos!
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  5. 11-09-2008 09:58 AM #5
    kerch Guest

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    This sounds AWESOME!
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  6. 11-09-2008 11:16 AM #6
    cookie's Avatar
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    The dip sounds good!! Thanks Mama! Your the Best! Cookie
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