S
simcooks
Guest
I tried to cook rice with chicken broth / stock so as to give my rice some flavor. However, because I used chicken broth / stock instead of plain water, when the rice was fully cooked, the rice at the bottom of the cooker got a bit burnt.
Is there any way around preventing my rice from burning?
I use plain old Thai Jasmine rice.
Chinese Recipes
Is there any way around preventing my rice from burning?
I use plain old Thai Jasmine rice.
Chinese Recipes