L
louweb
Guest
i am new to this site - actually i am pretty new to the internet - but one of my biggest hobbies is cooking and, well, unfortunately also the eating afterwards.
this means: i am not a fashionable "size zero"!!
isn´t it a shame: when you know cooking, you also now what tastes good and what not. and i can´t hear it anymore:
Lightproducts or fatfree-products taste just as good as the real thing!!
this is a big pile of pure and utter b++++++t!!
when you ever tried a real creamy italian icecream and then compare it to a fatfree soja icecream-----you know what i am talking about!
well, in general: i am spe******ed in cooking mediterranean, fish and seafood (obviously i live on the coast) and i am also quite good at typical austrian food and desserts. (i learned cooking in vienna)
so, if you have any questions in these areas - just fire away.
this means: i am not a fashionable "size zero"!!
isn´t it a shame: when you know cooking, you also now what tastes good and what not. and i can´t hear it anymore:
Lightproducts or fatfree-products taste just as good as the real thing!!
this is a big pile of pure and utter b++++++t!!
when you ever tried a real creamy italian icecream and then compare it to a fatfree soja icecream-----you know what i am talking about!
well, in general: i am spe******ed in cooking mediterranean, fish and seafood (obviously i live on the coast) and i am also quite good at typical austrian food and desserts. (i learned cooking in vienna)
so, if you have any questions in these areas - just fire away.