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Breakfast

Mama Mangia

Super Moderator
12 Each mexican corn tortillas
1 Pound bulk sausage
12 eggs
some white cheese monterey jack or mozzarella or farmers cheese
a little oregano
salt and pepper to taste


Brown sausage in a skillet breaking up into small pieces. Do Not Drain Grease.
Cut or break up corn tortillas into small pieces about an inch square or less then fry them quickly with the sausage grease. If there is any grease left you can then drain it off afterwards if you want to pretend you are eating healthy! LOL Tortillas should get nice and soft then add eggs, beaten and scrambled with the sausage and tortilla, season with a little oregano and salt and pepper, top with small pieces of cheese and mix in then let set so the cheese gets melty. I like my cheese oozing out!

Serve with a little salsa picante, if desired.
 
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