Turkey Question

R

Roxanne

New member

• Sep 20, 2010

• #1

With Thanksgiving coming up..how do you make your turkey? I have a great stuffing recipe...but, just curious on how you make your turkey?

 

S

shipscook

New member

• Sep 20, 2010

• #2

I do a corn bread stuffing in the cavity, put some oysters in some of it for the neck cavity. sage and thyme leaves under the skin.

 

A

Annie's Dish

New member

• Sep 20, 2010

• #3

I have always wanted to try deep frying one but am too scared. We usually end up using a roasting bag.

 

ChileFarmer

Moderator

• Sep 21, 2010

• #4

We usually end up having a smoked turkey. We receive several each year from suppliers we buy from. Smoked is OK, but not near as good as a home baked one with cornbread dressing. CF

 

Mama Mangia

Super Moderator

• Sep 21, 2010

• #5

slow roasting in the oven - old-fashioned - dressing on the side

 

jglass

New member

• Sep 21, 2010

• #6

I brine my turkey and make a herb butter I stuff between the skin and breast. Stuff the cavity with tons of garlic, sage, thyme and rosemary and slow roast in the oven. I make the traditional stuffing on the side and also a pan of oyster dressing. Have to have the traditional turkey gravy.

 

B

Buttah Pats

New member

• Sep 21, 2010

• #7

I oven roast the turkey. Dressing on the side.