Annie's Dish
New member
Chullah battered with egg and then crushed cinnamon cornflakes. It is then pan fried and baked at 350 degrees for 10 minutes. Really yummy!
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Crunchy French Toast
- Thread starter Annie's Dish
- Start date
Chullah battered with egg and then crushed cinnamon cornflakes. It is then pan fried and baked at 350 degrees for 10 minutes. Really yummy!
Domestic Goddess
New member
Looks good Annie! I wish I had some to eat!
This is really really yummy!
I've already tried this one last weekend.
So, how to make it?.....
* In a medium bowl, beat eggs, milk, and vanilla until blended.
* Melt butter in a large skillet over medium high heat.
* Place corn flake crumbs in a shallow dish or bowl.
* Dip each bread slice into egg mixture and then dip into corn flake crumbs.
* Cook in buttered skillet until both sides are golden brown.
* Cut French Toast into diagonals and serve with your favorite syrup.
I've already tried this one last weekend.
So, how to make it?.....
* In a medium bowl, beat eggs, milk, and vanilla until blended.
* Melt butter in a large skillet over medium high heat.
* Place corn flake crumbs in a shallow dish or bowl.
* Dip each bread slice into egg mixture and then dip into corn flake crumbs.
* Cook in buttered skillet until both sides are golden brown.
* Cut French Toast into diagonals and serve with your favorite syrup.