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12-10-2006, 10:11 AM
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BBQ Casserole
1/2 pound sliced bacon, diced
1/2 pound ground beef 1 cup chopped onion 1 (28 ounce) can pork and beans 1 (17 ounce) can lima beans, rinsed and drained 1 (15 ounce) can kidney beans, rinsed and drained 1/2 cup barbecue sauce 1/2 cup ketchup 1/2 cup sugar 1/2 cup brown sugar 2 tablespoons prepared mustard 2 tablespoons molasses 1 teaspoon salt 1/2 teaspoon chili powder In a large skillet, cook bacon, beef and onion until meat is browned and onion is tender; drain. Transfer to a greased 2-1/2-qt. baking dish; add all of the beans and mix well. In a small bowl, combine the remaining ingredients; stir into beef and bean mixture. Cover and bake at 350 degrees F for 45 minutes. Uncover; bake 15 minutes longer.     
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