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01-21-2007, 06:47 PM
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Jalapeno Cheeseburgers
JALAPENO CHEESEBURGERS
3 pounds ground chuck 2 tablespoons seeded chopped jalapeno peppers 1 1/2 tablespoons chili powder 3/4 cup shredded Monterey Jack cheese 12 thin tomato slices 12 hamburger buns split and lightly toasted on grill In a medium bowl, combine ground chuck, peppers and chili powder, mixing lightly and thoroughly. Shape into twelve 1/2 inch patties. Place on grill over medium coals or heat. Grill uncovered 14-16 minutes until no longer pink, turning once. During the last one minute sprinkle each patty with 1 tablespoon of cheese. Place on buns with a tomato slice. Serves 10-12     
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